The Scottish White Fish Producers’ Association (SWFPA) has launched a new video that focuses on the role of our fishermen in sustainably harvesting fish.
The video ‘Sea to Plate – the Fisherman’ features an interview with Peter Bruce, skipper of the Budding Rose, immediately after he had landed 400 boxes of Marine Stewardship Council (MSC) certified haddock.
In the video, Peter says: “The stock of haddock in the North Sea is looking really healthy.
“Our fishing trips are a lot shorter than they used to be, and we have MSC accreditation for our haddock that shows we are fishing in a sustainable way.”
The video is the second in a series of short films being produced by the SWFPA to highlight the nature of our valuable fisheries.
Those wishing to view the video can do so at http://vimeo.com/76515690